Recipe
Chai porridge
An exotic porridge with the fragrant notes of cardamom, cinnamon, and ginger, perfect for enjoying in a Chinese-style setting. It’s ideal for savoring slowly over a weekend breakfast.
#QUICK
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Ingredients
- 100g Oatmeal
- 200mL Milk
- 1 pinch of salt
- Chai spices to your liking (cinnamon, cardamom, ginger...)
DIRECTIONS
- Step 1: Pour all ingredients into a saucepan and cook over low heat for about three minutes, stirring occasionally.
- Step 2: Serve with milk and sugar (to your liking).
Q: How do you make chai at home?
Add ginger, cinnamon, and cardamom to black tea, and simmer with milk and sugar.
Q: What spices go into chai?
Cinnamon, ginger, cardamom, cloves, and black pepper are common.
Q: Is chai good for gut health?
Yes, chai spices have anti-inflammatory properties that may support gut health.
